Chocolate fudge Brownie

Ingredients:

1-1/2 cup flour,
2 eggs,
1-1/3 cup sugar,

1/2 cup co copowder, 
150 gm butter,
1 teaspoon vanilla essence,
1 cup butter milk,
1/3 cup boiling water,
1-1/2 teaspoon baking powder,
Pinch salt.

Ingredients for brownie frosting:

3 tablespoon coco powder,
100 gm butter,
2 teaspoon fresh cream,
2  cup icing sugar,
1 teaspoon vanilla essence,

1 pack chocolate chip.

Directions:

Sift all dry ingredients three times and set aside. Beat butter until fluffy then add sugar, and egg and beat well until all incorporated. Now add vanilla,  butter milk and again beat . Now mix dry ingredients with egg batter with spatula until all mixed well. Now add boiling water and mix , then grease square cake pan and line with parchment paper and bake for 35 to 40 minutes or until tooth pick comes out clean.

Directions for frosting:

Beat butter until light and fluffy then add icing sugar and again beat now add co co powder ,vanilla and cream and beat until spreadable consistency achieved . Add more cream or icing sugar if required. Now frost brownie then sprinkle some chocolate chips on it.

Happy baking...