Tuesday, 12 May 2020

Chicken Pattie with Frozen Paratha


Today I've tried this yummy chicken Pattie with frozen paratha...and it turned out really amazing.. Basically this is a quickest and yummiest treat for every one.. because sometime most of us are out of puff pastry and for that you have to substitute puff pastry with frozen paratha...

Ingredients:
4 Frozen parathas

For chicken filling:

Boneless chicken 250gm,
Soya sauce 1 tablespoon,
Ketchup 1 tablespoon,
Salt as per taste,
Black pepper 1 teaspoon,
Musturd paste 1 teaspoon,
Oil 1 tablespoon,
Egg 1( for egg wash)
Cheese slices 3 to 4

Directions:
 Marinate chicken with soya sauce, salt, pepper, mustard paste, ketchup and let it sit for half an hour. After that in a pan heat the oil and cook chicken for 10 minutes or until it gets tender.

Now come to the filling part:

Cut half frozen paratha and make 2 Pattie from 1 in triangle shape. Fill the Pattie with chicken and put some cheese slice over it and close the Pattie with fork or with fingers by pressing the sides.
Now egg wash all patties and bake them for 10 to 15 mins or until it gets golden top.

Happy baking...


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